Hospitality Management - College of Business and Public Service

Hospitality Management Department

Associate Degrees

Certificate Programs

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college of business & public service

Learn the skills needed to thrive in a fast-paced and rapidly growing industry.
Train in how to prepare delicious regional and international specialties, and learn how to serve the public in a variety of settings.
Between now and 2031, about 23 percent of all new jobs will be created in the hospitality and leisure industry, which is the fastest growth rate of any sector.

source: Bureau of Labor Statistics

ASSOCIATE DEGREES

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Culinary Arts - Baking and Pastry Arts Concentration, A.S.C.T.

Students can earn an associate degree in Culinary Arts with a concentration in baking and pastries. The degree prepares students to become bakers and pastry chefs with an emphasis on laboratory experience to help students achieve the technical excellence needed to prepare pastry in large quantities.

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Culinary Arts, A.S.

Students can earn an associate degree in Culinary Arts, with an emphasis on the technical skills needed to work in all facets of food preparation. Classes include quantity food production, pastry and bake shop production, haute cuisine and specialty foods, menu planning, and supervision of the food facility.

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Hotel and Motel Management - Hospitality Management Studies Concentration, A.S.

Students can earn an associate degree in Hotel and Motel Management, which prepares students for careers in the hospitality management industry. The program is designed for students who plan to transfer to a bachelor-degree program.

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Hotel and Motel Management - Tourism Management Concentration, A.S.

Students can earn an associate degree in Hotel and Motel Management, with a concentration in tourism management. The program is designed for students who plan to transfer to a bachelor-degree program.

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Hotel and Motel Management, A.S.

View the Hotel and Motel Management, A.S. degree
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Hotel and Motel Management, A.S.C.T.

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Have questions?

We are happy to chat with you to answer your questions and understand your personal goals.
Please reach out to us at VUADMIT@VINU.EDU or call 812-888-4313 for more information.

CERTIFICATE PROGRAMS

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Culinary Arts, Restaurant and Food Services, and Hotel/Motel Management Certificate, C.G.

Certifications are offered in Advanced Culinary Techniques along with Culinary Arts, Restaurant and Food Services, and Hotel/Motel Management.

View the Culinary Arts, Restaurant and Food Services, and Hotel/Motel Management Certificate, C.G. degree
Become a Student in Culinary Arts, Restaurant and Food Services, and Hotel/Motel Management Certificate, C.G.

Have questions?

We are happy to chat with you to answer your questions and understand your personal goals.
Please reach out to us at VUADMIT@VINU.EDU or call 812-888-4313 for more information.